The Farmworker Association
of Florida has a multi-faceted program to educate, inform and empower
farmworkers about health and pesticide safety; to assess work sites
for violations of worker safety regulations; to train health care
providers in pesticide exposure, diagnosis and treatment in farmworker
communities; to advocate for greater protections for farmworkers;
and to promote sustainable agricultural practices. According
to the EPA, agriculture accounts for 76% of conventional pesticides – approximately
944 million pounds – used annually in the United States. The
extensive use of pesticides for food production puts farmworkers,
who plant, harvest, sort and pack the food the nation eats, at
high risk for pesticide exposure, acute poisoning, and associated
adverse health effects. Pesticide health and safety of farmworkers
is a major program area for FWAF.

Pesticide Health and Safety Trainings for farmworkers. FWAF
uses an EPA-certified, two-hour popular education method, developed
by the Farmworker Health and Safety Institute, pesticide training
to teach workers about the dangers of pesticides, the short and
long-term symptoms of exposure, actions they can take to protect
themselves and their families, and, most importantly, their rights
as workers, including their Right-to-Know. Each year, FWAF
staff and community leaders conduct the training with over 500
workers in the state, during which they play games and do an evaluation
and survey to ensure that workers have understood and retain the
material they have learned. Staff have the capacity to conduct
the trainings in English, Spanish and Creole.
Diagnósticos. Agricultural work is
very demanding and labor intensive. Conditions in the field
and risk to workers’ health are exacerbated when the minimal
protections that are afforded workers are violated. FWAF
conducts workplace surveys, or “diagnósticos,” to
identify cases in which worksites are not complying with the Worker
Protection Standards and Field Sanitation Laws that protect workers
health and safety. These surveys are then filed as complaints
with the appropriate state agency for follow-up inspections and
action.

Health Care Provider Training. A
two-hour training that was developed by the Farmworker Health and
Safety Institute, in conjunction with FWAF, is an essential tool
FWAF uses to train staff in clinics and medical centers that treat
farmworkers in how to detect, diagnose, treat and report pesticide-related
illnesses among farmworkers. The training includes a power
point presentation, a training manual, and the EPA manual on the Recognition
and Management of Pesticide Poisonings.
Advocacy. FWAF’s
advocacy efforts have included, most recently, personal farmworker
testimony and written public comments to EPA on their risk
mitigation options for soil fumigants, opposition to
EPA’s
recent approval of methyl iodide for agricultural use, and collaborative
work with other organizations on farmworker-friendly provisions
to be included in the Farm Bill being debated in Congress. Past
successes include the passage of the Alfredo Bahena Act in 2004,
which renewed the Florida farmworker Right-to-Know law (which was
a FWAF victory in 1994) that gives workers the right to information
about the pesticides being used in the workplace. |